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The Escape Hour

27 Aug 2018

It’s All About Croissants

Food, Places & Travel

It’s All About Croissants

CroissantsIt’s all about croissants on The Escape Hour today.

Agathe Kerr of Agathe Patisserie joins today’s team Mark, Russ and Stephane to explore the buttery, flaky, viennoiserie pastry which is the croissant.

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