Cravings

30 Aug 2014

Awards Special

Food & Wine

This week Pete talks to some of Australia’s food elite: winners of the Age Good Food Guide Awards for 2015.

First up is Josh Pelham from Estelle in Northcote, joint winner of the Young Chef of the Year award, who joins Pete in the studio to talk about his journey towards becoming one of Australia’s top chefs.

We’re also joined on the phone by Dan Hunter from Brae in Birregurra, 2015 Restaurant of the Year and Josh’s co-winner of the Young Chef of the Year Award, Timothy Martin from The European in the CBD.

We’ll also talk to Nick Stock, curator and head judge of the Vic 100 Wine Awards, a brand new showcase and celebration of the best in locally-produced wines.

Podcast: Play in new window | Download (Duration: 37:27 — 34.3MB)

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