Last show 10th May 2017, this show is retired!
Cravings is an hour of the finest in food and beverage in Melbourne and Victoria, guiding you through all things associated with cooking and eating and drinking, between 1-2pm Saturdays.
Food, wine, beverage, bars, restaurants and cafes, markets and everything you need to know about food and wine across Melbourne and Victoria is packaged into a weekly one hour program hosted by chef, restaurateur, event manager, journalist and media tart, Pete Dillon. We will meet the well known and the obscure, we will feature the big names and those that we hope to encourage you to try.
Updates of what's good at the markets, and what's new in produce all add to the theme of Cravings we all crave things we love, so join Pete here on Joy 94.9 to discover new ideas and revisit some of the old ones that are setting the food and wine scene on fire.
Gontran Cherrier joins Pete Dillon and Tad Lombardo on Cravings today talking about the Melbourne Food & Wine Festival. Colin Neathercoat from Melbourne Water also joins us to talk about a key event of the […]
Podcast: Play in new window | Download (Duration: 46:28 — 21.3MB)
Joining Tad Lombardo on Cravings today is Thanh Do one of Melbourne’s premier food bloggers, we’re talking all things food and social media.
Podcast: Play in new window | Download (Duration: 57:11 — 26.2MB)
Stuart McKenzie, author of All Day Cafe, a cook book for cafe-style food to make at home, is talking with Tad Lombardo on Cravings today. Stuart is also involved with Collingwood cafe South of Johnson and cookware, […]
Podcast: Play in new window | Download (Duration: 54:52 — 25.1MB)
Restaurant reservations “no shows” are increasingly being blacklisted and joining us to discuss this phenomena is Jared Chapman, General Manager of online restaurant booking service Dimmi. Also in this episode of Cravings hosts Pete Dillon […]
Podcast: Play in new window | Download (Duration: 43:04 — 19.7MB)
Christy Tania is a MasterChef regular and Executive Head Pastry Chef at The Langham Melbourne and she joins us today as our special guest on Cravings. Hosts Tad Lombardo and Pete Dillon discuss a varied […]
Podcast: Play in new window | Download (Duration: 56:00 — 25.6MB)
Author of The Gay Chef, ambassador for Gay Rights Australia and My Kitchen Rules semi finalist Jordan Bruno joins Tad Lombardo in this episode of Cravings. Also speaking with Tad is celebrated chef & author of […]
Podcast: Play in new window | Download (Duration: 41:33 — 19.0MB)
It’s the 25th year of The Melbourne Food and Wine Festival and festival CEO Natalie O’Brien is with Pete and Tad today talking about some of the highlights of this year’s festival. Renowned New York Chef […]
Podcast: Play in new window | Download (Duration: 53:42 — 24.6MB)
We’re exploring how altruism plays out with food consumers in today’s world. Hosts Pete Dillon and Tad Lombardo are joined by two well informed guests who work with organisations saving food from going to waste. […]
Podcast: Play in new window | Download (Duration: 44:17 — 20.3MB)
We’re talking about Lunar New Year and the food and traditions surrounding it in Vietnam, China and elsewhere. Jerry Mai, chef at Phở Nom, joins the discussion with a Vietnamese perspective of Lunar New Year and […]
Podcast: Play in new window | Download (Duration: 49:08 — 22.5MB)
Today’s Cravings could be described as a share plate of experiences with a variety of guest talking with host Pete Dillon on a variety of topics.` We hear from Helen Healy from Mildura where there […]
Podcast: Play in new window | Download (Duration: 47:49 — 21.9MB)