Diet and Nutrition with Dr Evangeline Mantzioris – Protein Fermentation
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Podcast: Play in new window | Download (Duration: 11:19 — 15.6MB)
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We take a look at a new study for Monash University that looked at ‘resistant proteins’ and their potential impact on the brain.
Spoiler Alert: The yummy caramelised part of the meat is not so good for us after all.
Podcast: Play in new window | Download (Duration: 11:19 — 15.6MB)
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