Air Fryers – Are they healthy?
LISTEN TO PODCAST NOW
Podcast: Play in new window | Download (Duration: 13:32 — 15.5MB)
Subscribe or Follow Us: Apple Podcasts | Spotify | RSS
Air fryers have revolutionised the way many people cook in their kitchens.
They’re time saving, reduce the use of oil, costs and reduce the risk of fire hazards compared to deep frying.
But what is the impact on the nutritional quality of your food?
Guest: Dr Evangeline Mantzioris – Program Director of Nutrition and Food Sciences at The University of South Australia.
Presenter: Warren Andrew
Podcast: Play in new window | Download (Duration: 13:32 — 15.5MB)
Subscribe or Follow Us: Apple Podcasts | Spotify | RSS
RECENT PODCAST
Leo Stubbing: New Music from Hilary Duff , Leigh-Anne and Lana Del Rey
Hilary Duff is back with her first album in a decade, Leigh-Anne steps out independently with her solo debut, and ...
LISTEN TO PODCAST NOW
Podcast: Play in new window | Download (Duration: 14:57 — 20.5MB)
Subscribe or Follow Us: Apple Podcasts | Spotify | RSS
Laureate Professor Clare Collins: Coffee and Blood Pressure
Coffee can cause a short-term rise in blood pressure, yet large-scale research suggests it may not increase long-term hypertension risk ...
LISTEN TO PODCAST NOW
Podcast: Play in new window | Download (Duration: 6:58 — 9.6MB)
Subscribe or Follow Us: Apple Podcasts | Spotify | RSS
Dr Jeremie Bracka: Victoria’s LGBTQIA+ Hate Crimes Inquiry
Victoria’s new inquiry into LGBTQIA+ hate crimes marks a significant moment for accountability and prevention. Dr Jeremie Bracka explains why ...
LISTEN TO PODCAST NOW
Podcast: Play in new window | Download (Duration: 9:16 — 12.7MB)
Subscribe or Follow Us: Apple Podcasts | Spotify | RSS