
Dr Evangeline Mantzioris: Chocolate
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Chocolate is the ultimate comfort food, but is it harming us more than good? From heart health benefits to sugar overload, chocolate is more complex than it seems.
Guest: Dr Evangeline Mantzioris, Program Director of Nutrition and Food Sciences and Accredited Practising Dietitian, University of South Australia
Presenter: Warren Andrew
Podcast: Play in new window | Download (Duration: 12:34 — 17.2MB)
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