Diet and Nutrition: Soup ticks the box
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It’s that time of the year when we make soups and other warming nutritionally rich dishes!
But what can we do to make them even more tastier whilst still ticking those nutritional boxes.
Guest: Dr Evangeline Mantzioris – Program Director of Nutrition and Food Sciences at The University of South Australia.
Podcast: Play in new window | Download (Duration: 17:34 — 20.1MB)
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